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ITALY 2022 – PART 3
On our big trip to Italy we, of course, also visited places where the world-famous Balsamic Vinegar of Modena is made and even three of the most fabulous places. First, we visited La Cà dal Nôn, meaning The House of the Grand Father, in Vignola just outside of Modena. What a place, the beautiful buildings had just been thoroughly renovated and looked stunning, for…
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ITALY 2022 – PART 2
On our big trip to Italy we, of course, also visited a little Parmesan dairy. The San Pier Damiani parmesan cheese dairy is just a few kilometres from Parma. It was founded in 1846. Every day, every year, they produce the world-famous Parmigiano Reggiano, the REAL parmesan cheese, just as it has been made for 700 years. This is hard work, and the cheese must…